Winery La FogliataNegroamaro
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Negroamaro from the Winery La Fogliata
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negroamaro of Winery La Fogliata in the region of Puglia is a with a nice freshness.
Food and wine pairings with Negroamaro
Pairings that work perfectly with Negroamaro
Original food and wine pairings with Negroamaro
The Negroamaro of Winery La Fogliata matches generally quite well with dishes of beef, pasta or lamb such as recipes of chicken, beef and lamb couscous (morocco), pasta with basil or pasta with merguez.
Details and technical informations about Winery La Fogliata's Negroamaro.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Negroamaro from Winery La Fogliata are 2017, 2016, 0
Informations about the Winery La Fogliata
The Winery La Fogliata is one of of the world's greatest estates. It offers 7 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
