Winery La FogliataRosso Medium-Sweet

Red wine of Vino da Tavola of Italy

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosso Medium-Sweet of Winery La Fogliata is a red wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery La Fogliata's Rosso Medium-Sweet.

Winery

Winery La Fogliata

Grape varieties

Region/Great wine region

Vino da Tavola

Country

Italy

Style of wine

Red

Alcohol

11°

Allergens

Contains sulfites

Discover the grape variety: Irsay Oliver

Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.

Last vintages of this wine

Rosso Medium-Sweet - 2018

In the top 100 of of Vino da Tavola wines

Average rating: 3.8

Rosso Medium-Sweet - 0

In the top 100 of of Vino da Tavola wines

Average rating: 3.8

The best vintages of Rosso Medium-Sweet from Winery La Fogliata are 2018, 0

Informations about the Winery La Fogliata

The winery offers 6 different wines.

Its wines get an average rating of 3.4.

It is in the top 3 of the best estates in the region

It is located in Vino da Tavola

The Winery La Fogliata is one of of the world's greatest estates. It offers 7 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

In the top 45000 of of Italy wines

In the top 250 of of Vino da Tavola wines

In the top 150000 of red wines

In the top 250000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.