Château La Fleur Grands-Landes - Fleur Carrere Montagne-Saint-Émilion

Château La Fleur Grands-LandesFleur Carrere Montagne-Saint-Émilion

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fleur Carrere Montagne-Saint-Émilion of Château La Fleur Grands-Landes is a red wine from the region of Montagne-Saint-Émilion of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Fleur Carrere Montagne-Saint-Émilion of the Château La Fleur Grands-Landes is in the top 60 of wines of Montagne-Saint-Émilion.

Taste structure of the Fleur Carrere Montagne-Saint-Émilion from the Château La Fleur Grands-Landes

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fleur Carrere Montagne-Saint-Émilion of Château La Fleur Grands-Landes in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Fleur Carrere Montagne-Saint-Émilion of Château La Fleur Grands-Landes in the region of Bordeaux often reveals types of flavors of oaky, earthy or plum and sometimes also flavors of dark chocolate, cheese or non oak.

Details and technical informations about Château La Fleur Grands-Landes's Fleur Carrere Montagne-Saint-Émilion.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Fleur Carrere Montagne-Saint-Émilion - 2015
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.911110
Fleur Carrere Montagne-Saint-Émilion - 2014
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.51110.50
Fleur Carrere Montagne-Saint-Émilion - 2010
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.411100
Fleur Carrere Montagne-Saint-Émilion - 2009
In the top 60 of of Montagne-Saint-Émilion wines
Average rating: 3.51110.50

The best vintages of Fleur Carrere Montagne-Saint-Émilion from Château La Fleur Grands-Landes are 2015, 2014, 2009, 2010

Informations about the Château La Fleur Grands-Landes

The winery offers 3 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Montagne-Saint-Émilion in the region of Bordeaux

The Château La Fleur Grands-Landes is one of of the world's greatest estates. It offers 3 wines for sale in the of Montagne-Saint-Émilion to come and discover on site or to buy online.

Top wine Bordeaux
In the top 25000 of of France wines
In the top 65 of of Montagne-Saint-Émilion wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Montagne-Saint-Émilion

Largest satellite of Saint-Émilion on the Bordeaux right bank (1,507 ha, AOC 1936): rich, silky reds dominated by Merlot (~75%, ripe fruit, velvety texture) with spicy Cabernet Franc (~20%) and Cabernet Sauvignon. Deep ruby robe, a nose of red and black fruits, pepper, undergrowth and plum, a structured tannic finish evolving towards leather and tobacco. Clay-limestone and gravel soils on plateau and slopes, an accessible alternative to Saint-Émilion for the everyday cellar.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.

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