Winery La Fea - Selección Especial Tinto

Winery La FeaSelección Especial Tinto

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Selección Especial Tinto of Winery La Fea is a red wine from the region of Cariñena of Aragon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Selección Especial Tinto from the Winery La Fea

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Selección Especial Tinto of Winery La Fea in the region of Aragon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Selección Especial Tinto of Winery La Fea in the region of Aragon often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery La Fea's Selección Especial Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Selección Especial Tinto - 2018
In the top 100 of of Cariñena wines
Average rating: 311100
Selección Especial Tinto - 2017
In the top 100 of of Cariñena wines
Average rating: 3.411100
Selección Especial Tinto - 2016
In the top 100 of of Cariñena wines
Average rating: 3.211100
Selección Especial Tinto - 2015
In the top 100 of of Cariñena wines
Average rating: 3.311100
Selección Especial Tinto - 0
In the top 100 of of Cariñena wines
Average rating: 3.311100

The best vintages of Selección Especial Tinto from Winery La Fea are 2017, 2015, 0, 2016 and 2018.

Informations about the Winery La Fea

The winery offers 9 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Cariñena in the region of Aragon

The Winery La Fea is one of of the world's greatest estates. It offers 11 wines for sale in the of Cariñena to come and discover on site or to buy online.

Top wine Aragon
In the top 20000 of of Spain wines
In the top 250 of of Cariñena wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Cariñena

The wine region of Cariñena is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Pago Aylés or the Domaine Viñedos y Bodegas Pablo produce mainly wines red, white and pink. The most planted grape varieties in the region of Cariñena are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cariñena often reveals types of flavors of cherry, cinnamon or white pepper and sometimes also flavors of cheese, tobacco or chard.


The wine region of Aragon

Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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