Winery La FaccendaGiasone Elba Rosso Riserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Giasone Elba Rosso Riserva of the Winery La Faccenda is in the top 5 of wines of Elba.
Taste structure of the Giasone Elba Rosso Riserva from the Winery La Faccenda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giasone Elba Rosso Riserva of Winery La Faccenda in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Giasone Elba Rosso Riserva
Pairings that work perfectly with Giasone Elba Rosso Riserva
Original food and wine pairings with Giasone Elba Rosso Riserva
The Giasone Elba Rosso Riserva of Winery La Faccenda matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue vigneronne au vin rouge, pan-fried lamb heart or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery La Faccenda's Giasone Elba Rosso Riserva.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Giasone Elba Rosso Riserva from Winery La Faccenda are 2015, 2013
Informations about the Winery La Faccenda
The Winery La Faccenda is one of of the world's greatest estates. It offers 12 wines for sale in the of Elba to come and discover on site or to buy online.
The wine region of Elba
The wine region of Elba is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Acquabona or the Domaine Valle di Lazzaro produce mainly wines white, red and sweet. The most planted grape varieties in the region of Elba are Sangiovese, Vermentino and Aléatico, they are then used in wines in blends or as a single variety. On the nose of Elba often reveals types of flavors of tropical, tropical fruit or tree fruit and sometimes also flavors of oak, red fruit or vegetal.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Peduncle
The stem of a flower or fruit.