Winery Le Due Valli - Elba Rosso

Winery Le Due ValliElba Rosso

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Elba Rosso of Winery Le Due Valli is a red wine from the region of Elba of Tuscany.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Elba Rosso of the Winery Le Due Valli is in the top 20 of wines of Elba.

Taste structure of the Elba Rosso from the Winery Le Due Valli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Elba Rosso of Winery Le Due Valli in the region of Tuscany is a .

Details and technical informations about Winery Le Due Valli's Elba Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Last vintages of this wine

Elba Rosso - 0
In the top 20 of of Elba wines
Average rating: 3.411100

The best vintages of Elba Rosso from Winery Le Due Valli are 0

Informations about the Winery Le Due Valli

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Elba in the region of Tuscany

The Winery Le Due Valli is one of of the world's greatest estates. It offers 1 wines for sale in the of Elba to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 25 of of Elba wines
In the top 500000 of red wines
In the top 900000 wines of the world

The wine region of Elba

DOC on the volcanic island of Elba (Tuscany, Tyrrhenian Sea), ~350 ha, sun-drenched poor soils. Signature Ansonica as white king (Mediterranean native): delicate with white flowers, stone fruits, almond, apricot and saline iodine touch — dry or as golden passito. Sangiovese (min. 60%) in silky red (ripe red fruits, licorice, fine tannins).


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Pinenc

See servadou iron.

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