Winery FunckenhausenLa Espera Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the La Espera Syrah from the Winery Funckenhausen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Espera Syrah of Winery Funckenhausen in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Espera Syrah
Pairings that work perfectly with La Espera Syrah
Original food and wine pairings with La Espera Syrah
The La Espera Syrah of Winery Funckenhausen matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, pastillas with lamb and apricots or duck stew.
Details and technical informations about Winery Funckenhausen's La Espera Syrah.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Espera Syrah from Winery Funckenhausen are 2016, 2010, 2011, 2018 and 2013.
Informations about the Winery Funckenhausen
The Winery Funckenhausen is one of of the world's great estates. It offers 31 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.