The Winery La Croix Saint-Roc of Lussac-Saint-Émilion of Bordeaux

Winery La Croix Saint-Roc
Only one wine is currently referenced in this domain
3.5
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Its wines get an average rating of 3.5.
It is ranked in the top 77 of the estates of Bordeaux.
It is located in Lussac-Saint-Émilion in the region of Bordeaux

The Winery La Croix Saint-Roc is one of the world's great estates. It offers 1 wines for sale in of Lussac-Saint-Émilion to come and discover on site or to buy online.

Top Winery La Croix Saint-Roc wines

Looking for the best Winery La Croix Saint-Roc wines in Lussac-Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Croix Saint-Roc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Croix Saint-Roc wines with technical and enological descriptions.

The top red wines of Winery La Croix Saint-Roc

Food and wine pairings with a red wine of Winery La Croix Saint-Roc

How Winery La Croix Saint-Roc wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of thai beef skewers, roast lamb with thyme or quiche with leeks and fresh salmon from flo.

Organoleptic analysis of red wines of Winery La Croix Saint-Roc

On the nose the red wine of Winery La Croix Saint-Roc. often reveals types of flavors of plum, cheese or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery La Croix Saint-Roc. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery La Croix Saint-Roc

  • 2019With an average score of 3.80/5
  • 2020With an average score of 3.70/5
  • 2018With an average score of 3.60/5
  • 2013With an average score of 3.60/5
  • 2012With an average score of 3.50/5
  • 2016With an average score of 3.30/5

The grape varieties most used in the red wines of Winery La Croix Saint-Roc.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Lussac-Saint-Émilion

The wine region of Lussac-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château de Roques or the Domaine Gérard Depardieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Lussac-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lussac-Saint-Émilion often reveals types of flavors of cherry, jam or eucalyptus and sometimes also flavors of violet, forest floor or aniseed.

In the mouth of Lussac-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 288 estates and châteaux in the of Lussac-Saint-Émilion, producing 425 different wines in conventional, organic and biodynamic agriculture. The wines of Lussac-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery La Croix Saint-Roc

Planning a wine route in the of Lussac-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Croix Saint-Roc.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery La Croix Saint-Roc and wines from the region

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Véraison

A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.

Discover other regions and appellation of Saint-Émilion