Winery La CollinaTesta Dura Bergamasca Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Testa Dura Bergamasca Rosso from the Winery La Collina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Testa Dura Bergamasca Rosso of Winery La Collina in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Testa Dura Bergamasca Rosso
Pairings that work perfectly with Testa Dura Bergamasca Rosso
Original food and wine pairings with Testa Dura Bergamasca Rosso
The Testa Dura Bergamasca Rosso of Winery La Collina matches generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, fideuà (paella with pasta and fish) or eggplant, lamb and goat lasagna.
Details and technical informations about Winery La Collina's Testa Dura Bergamasca Rosso.
Discover the grape variety: Black Monukka
A very old variety of table grape. It is believed to be a cross between the khourmany kizil or ichkimar and the sultana. In reality, the name Monukka covers several varieties - not all of which are apyrenic - that are somewhat similar and can be found in Armenia, Bulgaria, Slovakia, Moldavia, Italy, Uzbekistan, Afghanistan, Iran, South Africa, the United States (California), etc. In France, the black Monukka is practically not cultivated and is mainly of interest to amateur gardeners. - Synonyms: monucca in South Africa and the United States ..., monukka i siah in Afghanistan, black kischmish, kichmiche, kishmish chernyi, russian seedless, sultanina nera in Italy. This is not true because black sultanina does exist but it is very rare (for all the synonyms of the grape varieties, click here!)
Informations about the Winery La Collina
The Winery La Collina is one of of the world's great estates. It offers 15 wines for sale in the of Bergamasca to come and discover on site or to buy online.
The wine region of Bergamasca
The wine region of Bergamasca is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Il Calepino or the Domaine Eligio Magri produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergamasca are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bergamasca often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of non oak, spices or red fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
