Winery La Casa de LúculoJardín de Lúculo Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Jardín de Lúculo Tinto from the Winery La Casa de Lúculo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jardín de Lúculo Tinto of Winery La Casa de Lúculo in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jardín de Lúculo Tinto of Winery La Casa de Lúculo in the region of Navarre often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Jardín de Lúculo Tinto
Pairings that work perfectly with Jardín de Lúculo Tinto
Original food and wine pairings with Jardín de Lúculo Tinto
The Jardín de Lúculo Tinto of Winery La Casa de Lúculo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables and madeira sauce, tagliatelle with shrimps or sweet and sour braised leg of lamb.
Details and technical informations about Winery La Casa de Lúculo's Jardín de Lúculo Tinto.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Jardín de Lúculo Tinto from Winery La Casa de Lúculo are 2013, 2010, 2007, 2012 and 0.
Informations about the Winery La Casa de Lúculo
The Winery La Casa de Lúculo is one of of the world's greatest estates. It offers 11 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Chai
Place where the wine-making process takes place.
