Château de la Bretesche - Muscadet Sèvre et Maine Sur Lie

Château de la BretescheMuscadet Sèvre et Maine Sur Lie

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscadet Sèvre et Maine Sur Lie of Château de la Bretesche is a white wine from the region of Muscadet-Sevre et Maine of Muscadet.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Muscadet Sèvre et Maine Sur Lie of the Château de la Bretesche is in the top 30 of wines of Muscadet-Sevre et Maine.

Taste structure of the Muscadet Sèvre et Maine Sur Lie from the Château de la Bretesche

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Muscadet Sèvre et Maine Sur Lie of Château de la Bretesche in the region of Muscadet is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Muscadet Sèvre et Maine Sur Lie of Château de la Bretesche in the region of Muscadet often reveals types of flavors of citrus, straw or orange peel and sometimes also flavors of citrus fruit, tree fruit or oak.

Details and technical informations about Château de la Bretesche's Muscadet Sèvre et Maine Sur Lie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Seinoir

Seinoir noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Seinoir noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Muscadet Sèvre et Maine Sur Lie - 2018
In the top 30 of of Muscadet-Sevre et Maine wines
Average rating: 3.51110.50
Muscadet Sèvre et Maine Sur Lie - 2017
In the top 30 of of Muscadet-Sevre et Maine wines
Average rating: 3.911110
Muscadet Sèvre et Maine Sur Lie - 2016
In the top 30 of of Muscadet-Sevre et Maine wines
Average rating: 3.81110.50
Muscadet Sèvre et Maine Sur Lie - 2015
In the top 30 of of Muscadet-Sevre et Maine wines
Average rating: 3.51110.50
Muscadet Sèvre et Maine Sur Lie - 2014
In the top 30 of of Muscadet-Sevre et Maine wines
Average rating: 3.51110.50
Muscadet Sèvre et Maine Sur Lie - 2013
In the top 30 of of Muscadet-Sevre et Maine wines
Average rating: 3.51110.50
Muscadet Sèvre et Maine Sur Lie - 2012
In the top 30 of of Muscadet-Sevre et Maine wines
Average rating: 3.211100

The best vintages of Muscadet Sèvre et Maine Sur Lie from Château de la Bretesche are 2017, 2016, 2011, 2010 and 2018.

Informations about the Château de la Bretesche

The winery offers 1 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Muscadet-Sevre et Maine in the region of Muscadet

The Château de la Bretesche is one of of the world's greatest estates. It offers 1 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.

Top wine Muscadet
In the top 25000 of of France wines
In the top 35 of of Muscadet-Sevre et Maine wines
In the top 20000 of white wines
In the top 85000 wines of the world

The wine region of Muscadet-Sevre et Maine

The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.


The wine region of Muscadet

The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.

News related to this wine

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.

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