Winery Fondazione per l'istruzione AgrariaAbate

Red wine of Umbria of Italy

The Abate of Winery Fondazione per l'istruzione Agraria is a red wine from the region of Umbria.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Abate from the Winery Fondazione per l'istruzione Agraria

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Abate of Winery Fondazione per l'istruzione Agraria in the region of Umbria is a powerful with a nice freshness.

Food and wine pairings with Abate

Pairings that work perfectly with Abate

Original food and wine pairings with Abate

Pasta

The Abate of Winery Fondazione per l'istruzione Agraria matches generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pho soup or duck breast with red fruits.

Details and technical informations about Winery Fondazione per l'istruzione Agraria's Abate.

Winery

Winery Fondazione per l'istruzione Agraria

Grape varieties

Region/Great wine region

Umbria

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Arbane

Elegant, taut sparkling whites with a pale golden robe, a nervous palate and a razor-sharp acidity of refined citrus (lemon), green apple, white flowers (acacia), pear and chalky mineral notes. Fine ageing potential. A traditional minor component of Champagne AOC (one of 7 authorised grapes), preserved by growers attached to historic heritage. Rare native French grape of the Aube, a forgotten Champenois signature.

Informations about the Winery Fondazione per l'istruzione Agraria

The winery offers 5 different wines.

Its wines get an average rating of 3.7.

It is in the top 3 of the best estates in the region

It is located in Ombrie

The Winery Fondazione per l'istruzione Agraria is one of of the world's greatest estates. It offers 4 wines for sale in the of Umbria to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 2500 of of Umbria wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Umbria

"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.