
Winery Oliver LiberinCuvée du Grand Logis
This wine is a blend of 2 varietals which are the Abouriou and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Cuvée du Grand Logis
Pairings that work perfectly with Cuvée du Grand Logis
Original food and wine pairings with Cuvée du Grand Logis
The Cuvée du Grand Logis of Winery Oliver Liberin matches generally quite well with dishes of beef or game (deer, venison) such as recipes of chili con carne or wild boar stew (without marinade or wine).
Details and technical informations about Winery Oliver Liberin's Cuvée du Grand Logis.
Discover the grape variety: Abouriou
Abouriou noir is a grape variety that originated in France (Lot-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The Abouriou noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Provence & Corsica, Armagnac, Languedoc & Roussillon.
Informations about the Winery Oliver Liberin
The Winery Oliver Liberin is one of of the world's great estates. It offers 28 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.














