Winery Oliver LiberinCuvée du Grand Logis
Red wine
This wine is a blend of 2 varietals which are the Abouriou and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Cuvée du Grand Logis
Pairings that work perfectly with Cuvée du Grand Logis
Original food and wine pairings with Cuvée du Grand Logis
The Cuvée du Grand Logis of Winery Oliver Liberin matches generally quite well with dishes of beef or game (deer, venison) such as recipes of thai beef skewers or duck breast with balsamic vinegar.
Details and technical informations about Winery Oliver Liberin's Cuvée du Grand Logis.
Discover the grape variety: Abouriou
Supple, fruity reds with a deep purple robe, smooth tannins and moderate acidity, showing aromas of red and black fruits (cherry, blackberry, plum), sweet spices and floral notes. Round, approachable young, easy-drinking wines. Star of Côtes du Marmandais AOC, identity pillar of the appellation alongside cabernet and merlot, also present in Buzet AOC and Fronton AOC. Autochthonous South-West variety from Lot-et-Garonne, rediscovered in the 19th century.
Informations about the Winery Oliver Liberin
The Winery Oliver Liberin is one of of the world's great estates. It offers 28 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
France's most diverse vineyard, 800 km along the Loire (~48,300 ha). Flagship whites: lively, mineral Sauvignon from Sancerre-Pouilly (citrus, boxwood, gunflint), Loire Chenin from vibrant dry to noble sweet wines (quince, honey, taut acidity), Melon de Bourgogne of saline Muscadet on lees. Cabernet Franc reds (Chinon, Bourgueil, Saumur-Champigny): raspberry, bell pepper, graphite, silky tannins. Sparkling Cremants with brioche-apple notes.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
