Winery Kunde - Bob's Red

Winery KundeBob's Red

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Bob's Red of Winery Kunde is a red wine from the region of Sonoma Valley of California.
This wine is a blend of 3 varietals which are the Cabernet franc, the Zinfandel and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bob's Red from the Winery Kunde

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bob's Red of Winery Kunde in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Bob's Red of Winery Kunde in the region of California often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery Kunde's Bob's Red.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Bob's Red - 2017
In the top 100 of of Sonoma Valley wines
Average rating: 411110
Bob's Red - 2016
In the top 100 of of Sonoma Valley wines
Average rating: 4.211110
Bob's Red - 2015
In the top 100 of of Sonoma Valley wines
Average rating: 3.911110
Bob's Red - 2014
In the top 100 of of Sonoma Valley wines
Average rating: 3.911110
Bob's Red - 2013
In the top 100 of of Sonoma Valley wines
Average rating: 4.211110
Bob's Red - 2010
In the top 100 of of Sonoma Valley wines
Average rating: 3.61110.50

The best vintages of Bob's Red from Winery Kunde are 2016, 2013, 2017, 2015 and 2014.

Informations about the Winery Kunde

The winery offers 55 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Sonoma Valley in the region of California

The Winery Kunde is one of of the world's great estates. It offers 53 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.

Top wine California
In the top 8500 of of United States wines
In the top 1500 of of Sonoma Valley wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Sonoma Valley

The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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