Winery Крымский Вечер - Кадарка

Winery Крымский ВечерКадарка

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Кадарка of Winery Крымский Вечер is a red wine from the region of Кубань.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Крымский Вечер's Кадарка.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kadarka

Supple, spicy reds with a clear ruby robe, fine tannins and fresh acidity, showing aromas of red cherry, raspberry, sweet paprika, pepper, spices and herbal notes. Airy palate, signature spiced finish. Historic component of Bull's Blood (Egri Bikavér) and star of Szekszárd reds in Hungary; also present in Bulgaria, Serbia, Romania and North Macedonia. Native Hungarian variety, one of the most historic of the Balkans.

Last vintages of this wine

Кадарка - 2016
In the top 100 of of Кубань wines
Average rating: 3.81110.50
Кадарка - 0
In the top 100 of of Кубань wines
Average rating: 3.71110.50

The best vintages of Кадарка from Winery Крымский Вечер are 2016, 0

Informations about the Winery Крымский Вечер

The winery offers 4 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Кубань

The Winery Крымский Вечер is one of of the world's greatest estates. It offers 3 wines for sale in the of Кубань to come and discover on site or to buy online.

Top wine Кубань
In the top 650 of of Russia wines
In the top 600 of of Кубань wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Кубань

Russia's leading wine region (Krasnodar Krai) between the Black Sea and Sea of Azov, ~50% of Russian wine. Mediterranean to sub-tropical climate. Firm signature Cabernet Sauvignon with signature notes of cassis, blackberry, cedar and a spicy touch, structured tannins. Round Merlot (plum, cherry), dense Saperavi (black cherry, ink), native Krasnostop (blackberry, pepper).

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

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