Winery Kounaki - Assyrtiko

Winery KounakiAssyrtiko

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Assyrtiko of Winery Kounaki is a white wine from the region of Rhodes of Aegean Sea.
This wine generally goes well with
The Assyrtiko of the Winery Kounaki is in the top 30 of wines of Rhodes.

Details and technical informations about Winery Kounaki's Assyrtiko.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Assyrtiko

Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.

Last vintages of this wine

Assyrtiko - 2020
In the top 30 of of Rhodes wines
Average rating: 411110
Assyrtiko - 0
In the top 30 of of Rhodes wines
Average rating: 3.911110

The best vintages of Assyrtiko from Winery Kounaki are 2020, 0

Informations about the Winery Kounaki

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Rhodes in the region of Aegean Sea

The Winery Kounaki is one of of the world's greatest estates. It offers 26 wines for sale in the of Rhodes to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 2500 of of Greece wines
In the top 40 of of Rhodes wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Rhodes

Greek island AOP of the Dodecanese (ungrafted vines, phylloxera absent): Athiri the white signature (≥70% with Malagousia and Assyrtiko) — dry, fresh and mineral profile with citrus (lemon blossom), pineapple, peach, melon, gentle balance. Mandilaria (local Amorgiano) the red signature (≥70% with Mavrothiriko) — intense colour, aggressive tannins, high acidity, rustic character. Sparkling wines since 2011, low yields with intense aromas.


The wine region of Aegean Sea

West Turkish coastal region (Izmir, Manisa, Denizli, Aydin), ~53% of national production, sunny Mediterranean climate. Sultaniye: light and fresh with citrus, apple, melon. Bornova Misketi: aromatic and floral (rose, honey). Reds: Cabernet Sauvignon and Syrah dense and sunny (blackcurrant, blackberry, pepper, garrigue, firm tannins) — international varieties that ripen perfectly here.

The word of the wine: Aqueous

Said of a diluted wine for which one has the impression that water has been added.

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