The Winery Komaki of Yamanashi-ken

The Winery Komaki is one of the best wineries to follow in Yamanashi-ken.. It offers 3 wines for sale in of Yamanashi-ken to come and discover on site or to buy online.
Looking for the best Winery Komaki wines in Yamanashi-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Komaki wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Komaki wines with technical and enological descriptions.
How Winery Komaki wines pair with each other generally quite well with dishes such as recipes .
Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.
Vineyards at 400-700 m on volcanic ash, climate with marked thermal swings.
How Winery Komaki wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream, carne de porco alentejana (sliced pork with vongoles) recipe... or zucchini and goat cheese quiche.
Dry, rich and lively whites and Champagne sparkling wines, pale golden, with a slender palate and very high acidity, showing delicate floral aromas, citrus (lemon), white-fleshed fruits and brioche notes when sparkling. Late and demanding. Preserved by a few Champagne growers under the CIVC, it is one of the traditional varieties authorised in Champagne for confidential cuvées. Synonym of Arbane, rare native white variety from the Aube.
Planning a wine route in the of Yamanashi-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Komaki.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.