Winery KocabağÖküzgözü
Red wine
This wine generally goes well with
The Öküzgözü of the Winery Kocabağ is in the top 20 of wines of Central Anatolia.
Wine flavors and olphactive analysis
On the nose the Öküzgözü of Winery Kocabağ in the region of Central Anatolia often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Details and technical informations about Winery Kocabağ's Öküzgözü.
Discover the grape variety: Okuzgozu
Supple, fruity reds with a deep ruby robe, melted tannins and fresh acidity. Aromas of red cherry, raspberry, blackberry, soft spices, dried herbs and balsamic notes. Round palate, generous finish. Star of Turkey's great reds, often blended with Boğazkere for added structure (the Anatolian equivalent of a Cabernet/Merlot blend). Cultivated in Elazığ and Malatya in eastern Anatolia. Native Turkish variety; its name means "ox eye".
Last vintages of this wine
The best vintages of Öküzgözü from Winery Kocabağ are 2017, 2015, 2016, 2012 and 0.
Informations about the Winery Kocabağ
The Winery Kocabağ is one of of the world's greatest estates. It offers 33 wines for sale in the of Central Anatolia to come and discover on site or to buy online.
The wine region of Central Anatolia
Turkish central plateau at ~1,200 m including Cappadocia, volcanic tuff mineral soils sometimes saline, semi-arid climate with cold winters. Signature Emir as exclusive native white king: lively and saline with citrus, green apple, fresh herbs, white flowers and volcanic mineral touch, refreshing palate. Ample Narince in rounder white. Supple native Kalecik Karasi (cherry, raspberry) and dense Bogazkere (blackberry, spices) in reds.
The word of the wine: Flexible
A tender wine with little tannin.
