Winery KnewitzAppenheimer Riesling Kalkstein
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Appenheimer Riesling Kalkstein from the Winery Knewitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Appenheimer Riesling Kalkstein of Winery Knewitz in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Appenheimer Riesling Kalkstein of Winery Knewitz in the region of Rheinhessen often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Appenheimer Riesling Kalkstein
Pairings that work perfectly with Appenheimer Riesling Kalkstein
Original food and wine pairings with Appenheimer Riesling Kalkstein
The Appenheimer Riesling Kalkstein of Winery Knewitz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without pastry, shrimp risotto with curry or pasta with chicken and curry.
Details and technical informations about Winery Knewitz's Appenheimer Riesling Kalkstein.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Appenheimer Riesling Kalkstein from Winery Knewitz are 2015, 2014, 2019, 0 and 2018.
Informations about the Winery Knewitz
The Winery Knewitz is one of of the world's greatest estates. It offers 45 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Botrytis
Fungus that causes grape rot.
