Winery KnewitzAppenheimer Sylvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Appenheimer Sylvaner from the Winery Knewitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Appenheimer Sylvaner of Winery Knewitz in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Appenheimer Sylvaner
Pairings that work perfectly with Appenheimer Sylvaner
Original food and wine pairings with Appenheimer Sylvaner
The Appenheimer Sylvaner of Winery Knewitz matches generally quite well with dishes of veal, pork or vegetarian such as recipes of italian veal roulade, pork roulades with cream and mushrooms or quiche lorraine.
Details and technical informations about Winery Knewitz's Appenheimer Sylvaner.
Discover the grape variety: Sylvaner
Lively, understated whites with a tender palate and fresh acidity, with delicate aromas of citrus, white flowers, green apple, hay and typical mineral notes. Light and refreshing finish. Made as easy dry whites and more structured lees-aged cuvées. Star of Alsace AOC (one of the historic varieties), absolute signature of German Franconia (Silvaner on shell-limestone soils) and present in Austria and Switzerland. Central European variety of Austrian origin.
Informations about the Winery Knewitz
The Winery Knewitz is one of of the world's great estates. It offers 45 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
