
Winery Weingut KnaußSchnait Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schnait Riesling from the Winery Weingut Knauß
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schnait Riesling of Winery Weingut Knauß in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Schnait Riesling of Winery Weingut Knauß in the region of Württemberg often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral.
Food and wine pairings with Schnait Riesling
Pairings that work perfectly with Schnait Riesling
Original food and wine pairings with Schnait Riesling
The Schnait Riesling of Winery Weingut Knauß matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of fricadella, mussels with roquefort cheese or monkfish with curry.
Details and technical informations about Winery Weingut Knauß's Schnait Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Schnait Riesling from Winery Weingut Knauß are 2017, 0, 2016, 2018
Informations about the Winery Weingut Knauß
The Winery Weingut Knauß is one of of the world's greatest estates. It offers 61 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














