
Winery Kloster EberbachGutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG from the Winery Kloster Eberbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG of Winery Kloster Eberbach in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG
Pairings that work perfectly with Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG
Original food and wine pairings with Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG
The Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG of Winery Kloster Eberbach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of picadillo, veal blanquette burger or rabbit with hunter's sauce.
Details and technical informations about Winery Kloster Eberbach's Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Gutsabfüllung Aus Dem Cabinetkeller Berg Rottland Spätburgunder GG from Winery Kloster Eberbach are 0
Informations about the Winery Kloster Eberbach
The Winery Kloster Eberbach is one of wineries to follow in Rheingau.. It offers 107 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.














