Winery Keuka Lake VineyardsEastside Dry Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Eastside Dry Riesling
Pairings that work perfectly with Eastside Dry Riesling
Original food and wine pairings with Eastside Dry Riesling
The Eastside Dry Riesling of Winery Keuka Lake Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endives au gratin without béchamel sauce, half-cooked bluefin tuna or carry camaron (gambas) from reunion.
Details and technical informations about Winery Keuka Lake Vineyards's Eastside Dry Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Eastside Dry Riesling from Winery Keuka Lake Vineyards are 0, 2014
Informations about the Winery Keuka Lake Vineyards
The Winery Keuka Lake Vineyards is one of of the world's great estates. It offers 30 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
