The Winery Kemp Road of Central Otago of South Island | Winedexer

The Winery Kemp Road is one of the best wineries to follow in Central Otago.. It offers 4 wines for sale in of Central Otago to come and discover on site or to buy online.
Looking for the best Winery Kemp Road wines in Central Otago among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kemp Road wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kemp Road wines with technical and enological descriptions.
How Winery Kemp Road wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, pasta with ham or veal roast casserole with mushrooms.
On the nose the red wine of Winery Kemp Road. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, black fruit. In the mouth the red wine of Winery Kemp Road. is a powerful with a nice balance between acidity and tannins.
The world's southernmost vineyard, jewel of New Zealand Pinot Noir. Intense, deep reds with signature notes of black cherry, ripe plum, violet, wild thyme and sweet spices, velvety tannins and a freshness kept taut by cold nights — a fleshy, sun-soaked style. Also ample Pinot Gris (pear, honey), dry and off-dry Riesling with lively citrus, precise Chardonnay. Vineyards between 200-450 m on schist soils, continental climate.
Sub-zones: Bannockburn, Gibbston.
Planning a wine route in the of Central Otago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kemp Road.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.