Winery KayraLeona Mano Cabernet Sauvignon

Red wine of Eastern Anatolia of Turkey

3.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Leona Mano Cabernet Sauvignon of Winery Kayra is a red wine from the region of Eastern Anatolia.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Leona Mano Cabernet Sauvignon

Pairings that work perfectly with Leona Mano Cabernet Sauvignon

Original food and wine pairings with Leona Mano Cabernet Sauvignon

Spicy food

The Leona Mano Cabernet Sauvignon of Winery Kayra matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb biryani or chicken on a bed of summer vegetables.

Details and technical informations about Winery Kayra's Leona Mano Cabernet Sauvignon.

Winery

Winery Kayra

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Eastern Anatolia

Country

Turkey

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Leona Mano Cabernet Sauvignon - 2013

In the top 100 of of Eastern Anatolia wines

Average rating: 2.8

The best vintages of Leona Mano Cabernet Sauvignon from Winery Kayra are 2013

Informations about the Winery Kayra

The winery offers 92 different wines.

Its wines get an average rating of 3.6.

It is in the top 90 of the best estates in the region

It is located in Eastern Anatolia

The Winery Kayra is one of of the world's great estates. It offers 93 wines for sale in the of Eastern Anatolia to come and discover on site or to buy online.

In the top 2000 of of Turkey wines

In the top 150 of of Eastern Anatolia wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Eastern Anatolia

The wine region of Eastern Anatolia of Turkey. Wineries and vineyards like the Domaine Kayra or the Domaine Kayra produce mainly wines red, white and pink. The most planted grape varieties in the region of Eastern Anatolia are Okuzgozu, Bogazkere and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eastern Anatolia often reveals types of flavors of cherry, citrus fruit or honey and sometimes also flavors of savory, pomegranate or rhubarb.

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