Winery Katogi Averoff - Katogi Averoff White

Winery Katogi AveroffKatogi Averoff White

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Katogi Averoff White of Winery Katogi Averoff is a white wine from the region of Metsovo of Epiros.
This wine generally goes well with pork, vegetarian or poultry.
The Katogi Averoff White of the Winery Katogi Averoff is in the top 10 of wines of Metsovo.

Wine flavors and olphactive analysis

On the nose the Katogi Averoff White of Winery Katogi Averoff in the region of Epiros often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Katogi Averoff's Katogi Averoff White.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Katogi Averoff White - 2019
In the top 10 of of Metsovo wines
Average rating: 3.61110.50
Katogi Averoff White - 2018
In the top 10 of of Metsovo wines
Average rating: 3.411100
Katogi Averoff White - 2017
In the top 10 of of Metsovo wines
Average rating: 3.61110.50
Katogi Averoff White - 2016
In the top 10 of of Metsovo wines
Average rating: 3.51110.50
Katogi Averoff White - 2015
In the top 10 of of Metsovo wines
Average rating: 3.411100
Katogi Averoff White - 2014
In the top 10 of of Metsovo wines
Average rating: 3.61110.50
Katogi Averoff White - 2013
In the top 10 of of Metsovo wines
Average rating: 3.111100

The best vintages of Katogi Averoff White from Winery Katogi Averoff are 2019, 2017, 2014, 2016 and 2018.

Informations about the Winery Katogi Averoff

The winery offers 25 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Katogi & Strofilia.
It is in the top 10 of the best estates in the region
It is located in Metsovo in the region of Epiros

The Winery Katogi Averoff is one of of the world's greatest estates. It offers 24 wines for sale in the of Metsovo to come and discover on site or to buy online.

Top wine Epiros
In the top 900 of of Greece wines
In the top 10 of of Metsovo wines
In the top 40000 of white wines
In the top 200000 wines of the world

The wine region of Metsovo

The wine region of Metsovo is located in the region of Ioannina of Epiros of Greece. Wineries and vineyards like the Domaine Katogi Averoff or the Domaine Katogi Averoff produce mainly wines red, white and pink. The most planted grape varieties in the region of Metsovo are Cabernet-Sauvignon, Merlot and Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Metsovo often reveals types of flavors of cherry, stone or floral and sometimes also flavors of citrus fruit, tree fruit or dried fruit.


The wine region of Epiros

The wine region of Epiros of Greece. Wineries and vineyards like the Domaine Glinavos or the Domaine Katogi Averoff produce mainly wines red, white and sweet. The most planted grape varieties in the region of Epiros are Cabernet-Sauvignon, Merlot and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Epiros often reveals types of flavors of cherry, earth or tree fruit and sometimes also flavors of floral, black fruit or red fruit.

News related to this wine

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The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.

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