
Winery KarnobatFine Selection Rosé
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Fine Selection Rosé
Pairings that work perfectly with Fine Selection Rosé
Original food and wine pairings with Fine Selection Rosé
The Fine Selection Rosé of Winery Karnobat matches generally quite well with dishes of beef, lamb or spicy food such as recipes of veal shank with mushrooms, sri lankan lamb rolls (mutton rolls) or algerian couscous.
Details and technical informations about Winery Karnobat's Fine Selection Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Fine Selection Rosé from Winery Karnobat are 2017, 0
Informations about the Winery Karnobat
The Winery Karnobat is one of of the world's greatest estates. It offers 19 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.














