Winery Karl MayrRied Pichl Point Grüner Veltliner Federspiel
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Pichl Point Grüner Veltliner Federspiel from the Winery Karl Mayr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Pichl Point Grüner Veltliner Federspiel of Winery Karl Mayr in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Pichl Point Grüner Veltliner Federspiel
Pairings that work perfectly with Ried Pichl Point Grüner Veltliner Federspiel
Original food and wine pairings with Ried Pichl Point Grüner Veltliner Federspiel
The Ried Pichl Point Grüner Veltliner Federspiel of Winery Karl Mayr matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork chops with curry and honey, quiche with bacon and gruyère cheese or cream chicken with mushrooms.
Details and technical informations about Winery Karl Mayr's Ried Pichl Point Grüner Veltliner Federspiel.
Discover the grape variety: Pinot Noir Précoce
Fine, silky, elegant reds with a clear ruby colour, soft tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry, wild strawberry), undergrowth and fine spices. Earlier ripening than classic Pinot Noir. Grown mainly in Germany (Franconia, Württemberg, Ahr) as Frühburgunder and in tiny quantities in France. Early-ripening mutation of Pinot Noir, also called Frühburgunder in Germany.
Informations about the Winery Karl Mayr
The Winery Karl Mayr is one of of the world's greatest estates. It offers 10 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.
