Winery Karl MayrFederspiel Steinwandl Wachau Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Federspiel Steinwandl Wachau Grüner Veltliner from the Winery Karl Mayr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Federspiel Steinwandl Wachau Grüner Veltliner of Winery Karl Mayr in the region of Weinland is a with a nice freshness.
Food and wine pairings with Federspiel Steinwandl Wachau Grüner Veltliner
Pairings that work perfectly with Federspiel Steinwandl Wachau Grüner Veltliner
Original food and wine pairings with Federspiel Steinwandl Wachau Grüner Veltliner
The Federspiel Steinwandl Wachau Grüner Veltliner of Winery Karl Mayr matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of light stuffed tomatoes, leek, goat cheese and bacon quiche or leek and fresh salmon tart.
Details and technical informations about Winery Karl Mayr's Federspiel Steinwandl Wachau Grüner Veltliner.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Federspiel Steinwandl Wachau Grüner Veltliner from Winery Karl Mayr are 0
Informations about the Winery Karl Mayr
The Winery Karl Mayr is one of of the world's greatest estates. It offers 10 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
