Winery Karl MayrRied Steinwand Grüner Veltliner Steinfeder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Steinwand Grüner Veltliner Steinfeder from the Winery Karl Mayr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Steinwand Grüner Veltliner Steinfeder of Winery Karl Mayr in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Steinwand Grüner Veltliner Steinfeder
Pairings that work perfectly with Ried Steinwand Grüner Veltliner Steinfeder
Original food and wine pairings with Ried Steinwand Grüner Veltliner Steinfeder
The Ried Steinwand Grüner Veltliner Steinfeder of Winery Karl Mayr matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche with mixed vegetables, mushroom, bacon and gruyere quiche or zucchini and goat cheese quiche.
Details and technical informations about Winery Karl Mayr's Ried Steinwand Grüner Veltliner Steinfeder.
Discover the grape variety: Doukkali
Lively, fruity whites for early drinking, with a pale golden hue, light palate and moderate acidity, showing aromas of citrus, white-fleshed fruits (peach) and Mediterranean notes. Profile well suited to hot, dry climates. Increasingly rare, it bears witness to Morocco's viticultural heritage and the adaptation of local grape varieties. Native Moroccan white grape, grown mainly in the Doukkala region south of Casablanca.
Informations about the Winery Karl Mayr
The Winery Karl Mayr is one of of the world's greatest estates. It offers 10 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
