Winery KaranikaDomaine Karanika Red
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Xinomavro and the Merlot.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
The Domaine Karanika Red of the Winery Karanika is in the top 30 of wines of Amyndeon.
Taste structure of the Domaine Karanika Red from the Winery Karanika
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Karanika Red of Winery Karanika in the region of Macedonia is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Domaine Karanika Red of Winery Karanika in the region of Macedonia often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Domaine Karanika Red
Pairings that work perfectly with Domaine Karanika Red
Original food and wine pairings with Domaine Karanika Red
The Domaine Karanika Red of Winery Karanika matches generally quite well with dishes of beef, lamb or veal such as recipes of autumn beef bourguignon, pizza queen with merguez or veal tagine with prunes.
Details and technical informations about Winery Karanika's Domaine Karanika Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Domaine Karanika Red from Winery Karanika are 2013, 2010, 0, 2011 and 2012.
Informations about the Winery Karanika
The Winery Karanika is one of of the world's greatest estates. It offers 20 wines for sale in the of Amyndeon to come and discover on site or to buy online.
The wine region of Amyndeon
The wine region of Amyndeon is located in the region of Florina of Macedonia of Greece. Wineries and vineyards like the Domaine Alpha Estate (Κτήμα Αλφα) or the Domaine Kir Yianni produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Amyndeon are Xinomavro, Assyrtiko and Merlot, they are then used in wines in blends or as a single variety. On the nose of Amyndeon often reveals types of flavors of cherry, red fruit or citrus and sometimes also flavors of tropical, grapefruit or cream.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
