The Winery Kamocsay is one of the best wineries to follow in Balaton.. It offers 13 wines for sale in of Balaton to come and discover on site or to buy online.
Looking for the best Winery Kamocsay wines in Balaton among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kamocsay wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kamocsay wines with technical and enological descriptions.
How Winery Kamocsay wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional flemish carbonades, salmon with honey and soy or quiche lorraine.
On the nose the white wine of Winery Kamocsay. often reveals types of flavors of butter, earth or microbio and sometimes also flavors of vegetal, oak or non oak.
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
How Winery Kamocsay wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, leg of lamb in a casserole or grilled pork ribs with barbecue sauce.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Balaton? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kamocsay.
Aromatic off-dry and dry whites with a pale golden colour, a supple palate with lively acidity and signature muscat aromas (rose, fresh grape), exotic fruits (apricot, passion fruit) and white flowers. Extremely cold-hardy. Grown in the northern United States (Minnesota, Wisconsin, Iowa) and Canada for continental viticultural climates. White hybrid variety obtained in 2002 by the University of Minnesota.
