The Winery Buzás Borok of Balaton

Winery Buzás Borok
The winery offers 3 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Balaton.
It is located in Balaton

The Winery Buzás Borok is one of the best wineries to follow in Balaton.. It offers 3 wines for sale in of Balaton to come and discover on site or to buy online.

Top Winery Buzás Borok wines

Looking for the best Winery Buzás Borok wines in Balaton among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Buzás Borok wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Buzás Borok wines with technical and enological descriptions.

The top white wines of Winery Buzás Borok

Food and wine pairings with a white wine of Winery Buzás Borok

How Winery Buzás Borok wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Winery Buzás Borok.

  • Irsai Oliver

Discovering the wine region of Balaton

Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.

Discover other wineries and winemakers neighboring the Winery Buzás Borok

Planning a wine route in the of Balaton? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Buzás Borok.

Discover the grape variety: Piquepoul noir

Supple, fruity reds with a clear ruby colour, soft tannins and a taut palate with pronounced acidity, showing aromas of red fruits (cherry, redcurrant), gentle spices and garrigue notes. Fresh, lively southern profile. A traditional component of Languedoc blends and one of 13 permitted varieties in Châteauneuf-du-Pape AOC. Black-skinned variant of Picpoul, once more widespread in southern France.