Winery KalkbödeleReserve Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserve Spätburgunder from the Winery Kalkbödele
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Spätburgunder of Winery Kalkbödele in the region of Baden is a with a nice freshness.
Food and wine pairings with Reserve Spätburgunder
Pairings that work perfectly with Reserve Spätburgunder
Original food and wine pairings with Reserve Spätburgunder
The Reserve Spätburgunder of Winery Kalkbödele matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with cookéo, roast pork with prunes or rabbit provencale (mario style).
Details and technical informations about Winery Kalkbödele's Reserve Spätburgunder.
Discover the grape variety: Villard
Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Reserve Spätburgunder from Winery Kalkbödele are 2013
Informations about the Winery Kalkbödele
The Winery Kalkbödele is one of of the world's greatest estates. It offers 32 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Skinny
Thin and lacking in substance in the mouth.