
Winery K VintnersNorthridge Vineyard Merlot
This wine is composed of 100% of the grape variety Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Northridge Vineyard Merlot from the Winery K Vintners
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Northridge Vineyard Merlot of Winery K Vintners in the region of Washington is a powerful.
Wine flavors and olphactive analysis
On the nose the Northridge Vineyard Merlot of Winery K Vintners in the region of Washington often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Northridge Vineyard Merlot
Pairings that work perfectly with Northridge Vineyard Merlot
Original food and wine pairings with Northridge Vineyard Merlot
The Northridge Vineyard Merlot of Winery K Vintners matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef and cheese yakitori, lamb chops with tarragon cream or sauté of pork with carrots and potatoes.
Details and technical informations about Winery K Vintners's Northridge Vineyard Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Northridge Vineyard Merlot from Winery K Vintners are 2012, 0, 2011
Informations about the Winery K Vintners
The Winery K Vintners is one of of the world's great estates. It offers 51 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














