
Winery Jumbo SelectieDroog & Fris Selection
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Droog & Fris Selection of the Winery Jumbo Selectie is in the top 90 of wines of Veneto.
Taste structure of the Droog & Fris Selection from the Winery Jumbo Selectie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Droog & Fris Selection of Winery Jumbo Selectie in the region of Veneto is a with a nice freshness.
Food and wine pairings with Droog & Fris Selection
Pairings that work perfectly with Droog & Fris Selection
Original food and wine pairings with Droog & Fris Selection
The Droog & Fris Selection of Winery Jumbo Selectie matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni au gratin stuffed with bolognese sauce, violet omelette or market garden rice salad.
Details and technical informations about Winery Jumbo Selectie's Droog & Fris Selection.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery Jumbo Selectie
The Winery Jumbo Selectie is one of of the world's great estates. It offers 70 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.














