Winery JoyceEstate Syrah

Red wine of Carmel Valley of California of United States

The Estate Syrah of Winery Joyce is a red wine from the region of Carmel Valley of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Estate Syrah from the Winery Joyce

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Estate Syrah of Winery Joyce in the region of California is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Estate Syrah

Pairings that work perfectly with Estate Syrah

Original food and wine pairings with Estate Syrah

Lamb

The Estate Syrah of Winery Joyce matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boles de picolat (catalan meatballs), lamb biryani or festive chinese fondue.

Details and technical informations about Winery Joyce's Estate Syrah.

Winery

Winery Joyce

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Chinuri

Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.

Informations about the Winery Joyce

The winery offers 40 different wines.

Its wines get an average rating of 3.8.

It is in the top 40 of the best estates in the region

It is located in Carmel Valley in the region of California

Find the Winery Joyce on Facebook

The Winery Joyce is one of of the world's great estates. It offers 40 wines for sale in the of Carmel Valley to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 20000 of of Carmel Valley wines

In the top 550000 of red wines

In the top 1500000 wines of the world

The wine region of Carmel Valley

The wine region of Carmel Valley is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Bernardus produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmel Valley are Cabernet-Sauvignon, Pinot noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Carmel Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, spices or red fruit.

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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