
Winery Joseph MellotLa Forge Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the La Forge Pouilly-Fumé from the Winery Joseph Mellot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Forge Pouilly-Fumé of Winery Joseph Mellot in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Forge Pouilly-Fumé of Winery Joseph Mellot in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or green apple and sometimes also flavors of minerality, ginger or earth.
Food and wine pairings with La Forge Pouilly-Fumé
Pairings that work perfectly with La Forge Pouilly-Fumé
Original food and wine pairings with La Forge Pouilly-Fumé
The La Forge Pouilly-Fumé of Winery Joseph Mellot matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette (from a real savoyard), baeckeoffe with fish or jambalaya (louisiana).
Details and technical informations about Winery Joseph Mellot's La Forge Pouilly-Fumé.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of La Forge Pouilly-Fumé from Winery Joseph Mellot are 2016, 2014, 2013, 2012 and 2018.
Informations about the Winery Joseph Mellot
The Winery Joseph Mellot is one of of the world's great estates. It offers 66 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Perlant
Said of a slightly effervescent wine.









