Winery Josef SchwabDurbacher Kapellenberg Spätburgunder Spätlese Halbtrocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Durbacher Kapellenberg Spätburgunder Spätlese Halbtrocken from the Winery Josef Schwab
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Kapellenberg Spätburgunder Spätlese Halbtrocken of Winery Josef Schwab in the region of Baden is a with a nice freshness.
Food and wine pairings with Durbacher Kapellenberg Spätburgunder Spätlese Halbtrocken
Pairings that work perfectly with Durbacher Kapellenberg Spätburgunder Spätlese Halbtrocken
Original food and wine pairings with Durbacher Kapellenberg Spätburgunder Spätlese Halbtrocken
The Durbacher Kapellenberg Spätburgunder Spätlese Halbtrocken of Winery Josef Schwab matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust, roast veal orloff or rabbit with basquaise sauce.
Details and technical informations about Winery Josef Schwab's Durbacher Kapellenberg Spätburgunder Spätlese Halbtrocken.
Discover the grape variety: Alicante
Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Josef Schwab
The Winery Josef Schwab is one of of the world's greatest estates. It offers 16 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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