Winery Josef Jamek - Federspiel Jochinger Chardonnay

Winery Josef JamekFederspiel Jochinger Chardonnay

The Federspiel Jochinger Chardonnay of Winery Josef Jamek is a white wine from the region of Niederösterreich of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Federspiel Jochinger Chardonnay from the Winery Josef Jamek

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Federspiel Jochinger Chardonnay of Winery Josef Jamek in the region of Weinland is a with a nice freshness.

Details and technical informations about Winery Josef Jamek's Federspiel Jochinger Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Franc noir de la Haute-Saône

Light and fresh reds for drinking young with a clear ruby colour, smooth tannins, an airy palate with lively acidity, and signature aromas of red fruits (cherry, redcurrant) and discreet floral notes. Confidential heritage profile. Almost extinct today, preserved in a few varietal conservatories; testifies to the ampelographic diversity of the Jura vineyard before phylloxera. Native French black variety from Franche-Comté.

Informations about the Winery Josef Jamek

The winery offers 54 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Niederösterreich in the region of Weinland

The Winery Josef Jamek is one of of the world's great estates. It offers 38 wines for sale in the of Niederösterreich to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 1500 of of Niederösterreich wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Niederösterreich

Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

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