Winery Josef Igler - Reserve

Winery Josef IglerReserve

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Reserve of Winery Josef Igler is a red wine from the region of Mittelburgenland of Weinland.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
The Reserve of the Winery Josef Igler is in the top 20 of wines of Mittelburgenland.

Taste structure of the Reserve from the Winery Josef Igler

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Reserve of Winery Josef Igler in the region of Weinland is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, dark chocolate

Wine with microbio taste

cheese

On the nose the Reserve of Winery Josef Igler in the region of Weinland often reveals types of flavors of oaky, blackberry or dark chocolate and sometimes also flavors of non oak, earth or oak.

Details and technical informations about Winery Josef Igler's Reserve.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Reserve - 2017
In the top 20 of of Mittelburgenland wines
Average rating: 411110
Reserve - 2016
In the top 20 of of Mittelburgenland wines
Average rating: 3.81110.50
Reserve - 2015
In the top 20 of of Mittelburgenland wines
Average rating: 3.81110.50
Reserve - 2014
In the top 20 of of Mittelburgenland wines
Average rating: 3.71110.50
Reserve - 2013
In the top 20 of of Mittelburgenland wines
Average rating: 3.911110
Reserve - 2012
In the top 20 of of Mittelburgenland wines
Average rating: 411110
Reserve - 2011
In the top 20 of of Mittelburgenland wines
Average rating: 4.211110

The best vintages of Reserve from Winery Josef Igler are 2011, 2017, 2012, 2013 and 2016.

Informations about the Winery Josef Igler

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Mittelburgenland in the region of Weinland

The Winery Josef Igler is one of of the world's greatest estates. It offers 5 wines for sale in the of Mittelburgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 600 of of Austria wines
In the top 25 of of Mittelburgenland wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Mittelburgenland

The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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