The Winery Jolimont in Serra Gaúcha in Rio Grande do Sul
The Winery Jolimont is one of the world's great estates. It offers 60 wines for sale in of Serra Gaúcha to come and discover on site or to buy online.
Looking for the best Winery Jolimont wines in Serra Gaúcha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jolimont wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jolimont wines with technical and enological descriptions.
How Winery Jolimont wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of white cabbage with bacon, pumpkin and tuna gratin or marinated shrimp sautéed asian style.
On the nose the sparkling wine of Winery Jolimont. often reveals types of flavors of peach, tree fruit or red fruit and sometimes also flavors of floral. In the mouth the sparkling wine of Winery Jolimont. is a with a nice vivacity and a fine and pleasant bubble.
In the mouth the red wine of Winery Jolimont. is a powerful with a nice balance between acidity and tannins.
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Jolimont wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of mediterranean lasagne with ricotta, pork shank half salt and vegetable stew or oven roasted rabbit that cooks itself!.
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
How Winery Jolimont wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with mixed vegetables, poached salmon in coconut milk with curry or summer tuna quiche.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Jolimont wines pair with each other generally quite well with dishes of beef such as recipes of shepherd's pie (potatoes, beef, carrots, bacon).
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
Planning a wine route in the of Serra Gaúcha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jolimont.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.