Winery Johannes DeppischDertinger Mandelberg Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Dertinger Mandelberg Silvaner Trocken from the Winery Johannes Deppisch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dertinger Mandelberg Silvaner Trocken of Winery Johannes Deppisch in the region of Baden is a with a nice freshness.
Food and wine pairings with Dertinger Mandelberg Silvaner Trocken
Pairings that work perfectly with Dertinger Mandelberg Silvaner Trocken
Original food and wine pairings with Dertinger Mandelberg Silvaner Trocken
The Dertinger Mandelberg Silvaner Trocken of Winery Johannes Deppisch matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal tagine with potatoes and olives, stuffed squid in the sétoise sauce or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Johannes Deppisch's Dertinger Mandelberg Silvaner Trocken.
Discover the grape variety: Noiret
Colourful, structured reds with a deep ruby hue, firm tannins and fresh acidity, featuring black fruits (blackberry, blackcurrant), plum, cherry, black pepper, spices and herbaceous notes without foxy taste. Dense, balanced palate. Disease- and cold-resistant interspecific variety, a locomotive of the north-eastern US (Finger Lakes, Pennsylvania) and Ontario. American hybrid created in 2006 by Cornell University.
Last vintages of this wine
The best vintages of Dertinger Mandelberg Silvaner Trocken from Winery Johannes Deppisch are 0
Informations about the Winery Johannes Deppisch
The Winery Johannes Deppisch is one of of the world's greatest estates. It offers 25 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
