Winery JezreelKerem Shfeya Carignan
This wine generally goes well with beef and spicy food.
Wine flavors and olphactive analysis
On the nose the Kerem Shfeya Carignan of Winery Jezreel in the region of Galilee often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Kerem Shfeya Carignan
Pairings that work perfectly with Kerem Shfeya Carignan
Original food and wine pairings with Kerem Shfeya Carignan
The Kerem Shfeya Carignan of Winery Jezreel matches generally quite well with dishes of beef or spicy food such as recipes of beef pot au feu (grandma's style) or carry camaron (gambas) from reunion.
Details and technical informations about Winery Jezreel's Kerem Shfeya Carignan.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Kerem Shfeya Carignan from Winery Jezreel are 2014
Informations about the Winery Jezreel
The Winery Jezreel is one of of the world's great estates. It offers 25 wines for sale in the of Lower Galilee to come and discover on site or to buy online.
The wine region of Lower Galilee
The wine region of Lower Galilee is located in the region of Galilee of Israel. Wineries and vineyards like the Domaine Recanati or the Domaine Jezreel produce mainly wines red, white and pink. The most planted grape varieties in the region of Lower Galilee are Tempranillo, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Lower Galilee often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Galilee
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
News related to this wine
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The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.