Winery JezreelCarignan
Red wine
This wine generally goes well with beef and spicy food.
Wine flavors and olphactive analysis
On the nose the Carignan of Winery Jezreel in the region of Galilee often reveals types of flavors of smoke, red fruit or tobacco and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Carignan
Pairings that work perfectly with Carignan
Original food and wine pairings with Carignan
The Carignan of Winery Jezreel matches generally quite well with dishes of beef or spicy food such as recipes of beer goulash or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Jezreel's Carignan.
Discover the grape variety: Gouget
Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Carignan from Winery Jezreel are 2015, 2016
Informations about the Winery Jezreel
The Winery Jezreel is one of of the world's greatest estates. It offers 25 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
