Winery Jean Mitchel - Monastrell Syrah

Winery Jean MitchelMonastrell Syrah

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Monastrell Syrah of Winery Jean Mitchel is a red wine from the region of Yecla of Murcie.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Monastrell Syrah from the Winery Jean Mitchel

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Monastrell Syrah of Winery Jean Mitchel in the region of Murcie is a powerful.

Details and technical informations about Winery Jean Mitchel's Monastrell Syrah.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Golden muscat

Interspecific cross between Hamburg Muscat and Diamond (concord x iona) obtained in 1927 by R.D. Anthony at the Cornell University experimental station in Geneva (USA).

Last vintages of this wine

Monastrell Syrah - 2012
In the top 100 of of Yecla wines
Average rating: 3.61110.50
Monastrell Syrah - 0
In the top 100 of of Yecla wines
Average rating: 3.51110.50

The best vintages of Monastrell Syrah from Winery Jean Mitchel are 2012, 0

Informations about the Winery Jean Mitchel

The winery offers 3 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Yecla in the region of Murcie

The Winery Jean Mitchel is one of of the world's greatest estates. It offers 2 wines for sale in the of Yecla to come and discover on site or to buy online.

Top wine Murcie
In the top 40000 of of Spain wines
In the top 250 of of Yecla wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Yecla

The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.


The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

The word of the wine: Complex

Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.

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