
Winery Jean-Louis SchoepferRiesling
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Food and wine pairings with Riesling
Pairings that work perfectly with Riesling
Original food and wine pairings with Riesling
The Riesling of Winery Jean-Louis Schoepfer matches generally quite well with dishes of pork, vegetarian or rich fish (salmon, tuna etc) such as recipes of tartiflette, quiche with bacon and gruyère cheese or endives with smoked salmon au gratin.
Details and technical informations about Winery Jean-Louis Schoepfer's Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling from Winery Jean-Louis Schoepfer are 0
Informations about the Winery Jean-Louis Schoepfer
The Winery Jean-Louis Schoepfer is one of of the world's greatest estates. It offers 29 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.













