Winery Jean Claude MasLes Gres Chardonnay Réserve
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Gres Chardonnay Réserve from the Winery Jean Claude Mas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Gres Chardonnay Réserve of Winery Jean Claude Mas in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Les Gres Chardonnay Réserve
Pairings that work perfectly with Les Gres Chardonnay Réserve
Original food and wine pairings with Les Gres Chardonnay Réserve
The Les Gres Chardonnay Réserve of Winery Jean Claude Mas matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and angel hair gratin, goat cheese and bacon quiche or north welsch.
Details and technical informations about Winery Jean Claude Mas's Les Gres Chardonnay Réserve.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Les Gres Chardonnay Réserve from Winery Jean Claude Mas are 2017, 2016, 2015, 2014 and 2013.
Informations about the Winery Jean Claude Mas
The Winery Jean Claude Mas is one of of the world's great estates. It offers 148 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
