Winery Jaume SerraCava Cabré & Sabaté Chardonnay
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Cabré & Sabaté Chardonnay from the Winery Jaume Serra
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Cabré & Sabaté Chardonnay of Winery Jaume Serra in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cava Cabré & Sabaté Chardonnay of Winery Jaume Serra in the region of Cava often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Cava Cabré & Sabaté Chardonnay
Pairings that work perfectly with Cava Cabré & Sabaté Chardonnay
Original food and wine pairings with Cava Cabré & Sabaté Chardonnay
The Cava Cabré & Sabaté Chardonnay of Winery Jaume Serra matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of yakisoba (fried noodles), fried onions or sole fillets au gratin with mushrooms and shallots.
Details and technical informations about Winery Jaume Serra's Cava Cabré & Sabaté Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cava Cabré & Sabaté Chardonnay from Winery Jaume Serra are 0, 2020
Informations about the Winery Jaume Serra
The Winery Jaume Serra is one of of the world's great estates. It offers 83 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
