Winery James RahnWillard Farms Vineyard Gamay Noir
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Willard Farms Vineyard Gamay Noir from the Winery James Rahn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Willard Farms Vineyard Gamay Noir of Winery James Rahn in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Willard Farms Vineyard Gamay Noir
Pairings that work perfectly with Willard Farms Vineyard Gamay Noir
Original food and wine pairings with Willard Farms Vineyard Gamay Noir
The Willard Farms Vineyard Gamay Noir of Winery James Rahn matches generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), ricotta and spinach lasagna or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery James Rahn's Willard Farms Vineyard Gamay Noir.
Discover the grape variety: Terrano
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
Last vintages of this wine
The best vintages of Willard Farms Vineyard Gamay Noir from Winery James Rahn are 2016
Informations about the Winery James Rahn
The Winery James Rahn is one of of the world's greatest estates. It offers 14 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
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The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
